Home » Food » The BEST Punch Recipe

The BEST Punch Recipe

This recipe is amazing! My Aunt gave it to me a few years ago and it’s been a staple at every party, shower, get together ever since. Once you try it…you’ll never serve anything else.

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Punch Recipe:

1 cup sugar

12 oz. can frozen Orange Juice

12 oz. can frozen Lemonade (I’ve used frozen Pink Lemonade too when they were sold out of Lemonade. Works just the same.)

Large can Pineapple Juice

2 Bottles Ginger Ale

Orange

Lemon

Directions:

Dissolve 1 cup sugar in 2 cups of really hot water. Pour into plastic gallon size jug and add juices. Mix together; add water to fill jug and then freeze. (I usually do this the night before). Unthaw about 2-3 hours before needed. Add 1 to 1 ½ bottles of Ginger Ale when ready to serve. Cut Lecmon and Orange slices to float (makes it pretty).

One gallon will serve about 35 people based on using 6 oz. cups.

Enjoy!

XOXO

Paige

 

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